Creamy, comforting, and designed for effortless indulgence, these scalloped potatoes feature thinly sliced tender potatoes layered in a rich garlic-and-leek infused cream sauce and woven through with a lush blend of four cheeses—Parmesan, Asiago, Fontina, and Provolone—for a luxurious side dish that elevates any mealtime.Whether you’re pairing them with a roasted chicken or using them to round out a holiday spread, they arrive in a handy oven-ready tray for quick prep and generous comfort in every forkful.