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Spicy One-Pot Dishes to Warm You Up This Season

By,
Gourmandize

© Sweet C's Designs

Taco rice skillet

Get your spicy Mexican fix with this easy taco rice skillet that you can eat on its own or serve any way you like it: in a burrito, tacos, tortilla bowl, etc. Up the amount of Cayenne pepper, if you dare.


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Chef Tips and Tricks

VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!