54 Recipes that Prove Bacon Makes Everything Better
© Aimee Mars
Bacon Cheddar Drop Biscuits from Scratch
These bacon cheddar buttermilk drop biscuits are like nothing you can find in a can. Crumbly, savory and filled with bacon, cheese and fresh herbs in every bite, they'd make an excellent addition to your weekend brunch spread or as a bread side to any meal. Get the recipe here.
More steaming articles
Hop into Flavor: 99 Effortless Easter...
Easter Sweets Showdown: Ranking the...
Delightful Cakes to Bake on Lazy Sunday...
Chef Tips and Tricks
You're watching: Three Cheese Baguette
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!