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75 Inflation-Busting Recipes for Beans

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Buttery Sesame Fava Beans 4/75

© Cardamom And Tea

Buttery Sesame Fava Beans

Fava beans, also known as broad beans bring a bright source of protein to your plate and a slightly buttery flavor with a touch of bitterness. They are best prepared simply, as in this recipe, with a sprinkling of sesame seeds for a crunchy finish. 


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Ingredients

  • 3 large eggplants
  • 1 cup olive oil
  • 1/4 cup chopped basil
  • 1 garlic clove, minced
  • Salt
  • Pepper
  • 4 cup shredded cheese


Method

  1. Mix the olive oil, chopped basil, garlic, salt and pepper in a bowl.
  2. Carefully slice the eggplant on it's side in a cross-hatch pattern, without cutting all the way through.
  3. Lay the eggplants inside an oven-safe baking tray.
  4. Pour the oil mixture over the eggplants, taking care to pour between the slices.
  5. Stuff the gaps in the eggplant with shredded cheese.
  6. Cook in the oven at 355°F for 45 minutes, until the flesh is cooked and the cheese totally melted.
  7. Serve and enjoy!