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Easy, Breezy 30-Minute Meals for May

By,
Gourmandize
Enchiladas Suizas 30/40

© Isabel Eats

Enchiladas Suizas

These cheesy, spicy enchiladas are perfect for dinners on the patio. Use up your leftover chicken, while creating something totally new. Serve them with a cold beer or wine—they only take 25 minutes, so you have plenty of time to relax and enjoy them afterward. Get the recipe here.


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Chef Tips and Tricks

VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!