Must-Have Recipes for Your Thanksgiving Feast - Page 7
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Must-Have Recipes for Your Thanksgiving Feast

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Stuffing 7/16

© Averie Cooks

Stuffing

From sausage to cornbread, to sage and onion, to the more experimental versions with jalapenos or pineapple, everyone's got their favorite way of making stuffing. Some people bake it inside the bird, others on its own. You can use different types of bread (French, sourdough, brioche...), plus countless combinations of herbs and spices. But if you're looking for a classic version, this recipe has you covered.


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Chef Tips and Tricks

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.