Tams_sce@yahoo.ca's profile page
Recipes
The Best Brownies
By tams_sce@yahoo.ca
These brownies are not cake-like
- 1/2 cup vegetable oil
- 1 cup sugar
- 1 teaspoon vanilla
- 2 large eggs
- 1/4 teaspoon baking powder
- 1/3 cup cocoa powder
- 1/4 teaspoon salt
- 1/2 cup flour
Unbaked Cheesecake
By tams_sce@yahoo.ca
Mix together graham cracker crumbs, margarine, and sugar in a bowl until well incorporated and crumbly
- Graham Cracker Crust
- 1 1/4 cups graham cracker crumbs
- 1/4 cup margarine, softened
- 1/4 cup sugar
- Filling
- 1 (8 ounce) package cream cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy cream, whipped
- 1 (12.5 ounce) can cherry pie filling (or other filling of your choice)
Gingerbread Cookies
By tams_sce@yahoo.ca
Preheat oven to 375 deg. Prepare baking sheets by lining with parchment paper
- 3 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 3/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1 tablespoon ground ginger
- 1 3/4 teaspoons ground cinnamon
- 1/4 teaspoon ground cloves
- 6 tablespoons unsalted butter
- 3/4 cup dark brown sugar
- 1 large egg
- 1/2 cup molasses
- 2 teaspoons vanilla
- 1 teaspoon finely grated lemon zest (optional)
Peanut Butter Cookies
By tams_sce@yahoo.ca
Preheat oven to 350 degrees F (175 degrees C)
- 2 cups peanut butter
- 2 cups white sugar
- 2 eggs
- 2 teaspoons baking soda
- 1 pinch salt
- 1 teaspoon vanilla extract
Apple Crisp
By tams_sce@yahoo.ca
Preheat oven to 350 degrees F (175 degree C)
- 10 cups all-purpose apples, peeled, cored and sliced
- 1 cup white sugar
- 1 tablespoon all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 cup water
- 1 cup quick-cooking oats
- 1 cup all-purpose flour
- 1 cup packed brown sugar
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 cup butter, melted
Healthy Oatmeal Cookies
By tams_sce@yahoo.ca
Preheat oven to 350 degrees
- 1/2 cup whole-wheat flour (spooned and leveled)
- 1/2 cup all-purpose flour, (spooned and leveled)
- 1 teaspoon baking powder
- 1/3 cup vegetable oil
- 2/3 cup packed dark-brown sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1/2 cup rolled oats (not quick-cooking)
- 1/2 cup dried currants or raisins
Rich Chocolate Pudding Pie
By tams_sce@yahoo.ca
To prepare crust, place wafers in a food processor; process until finely ground
- CRUST:
- 30 chocolate wafers (such as Nabisco's Famous Chocolate Wafers)
- 3 ounces bittersweet chocolate, melted
- 1 tablespoon canola oil
- FILLING:
- 3/4 cup sugar
- 1/4 cup cornstarch
- 1/4 cup unsweetened cocoa
- 1/4 teaspoon salt
- 1 3/4 cups 1% low-fat milk, divided
- 2 large egg yolks
- 4 ounces bittersweet chocolate, finely chopped
- 1 tablespoon white rum
- 1/2 cup fresh raspberries
- 10 tablespoon fat-free frozen whipped topping, thawed
Mexican Chocolate Cream Pie
By tams_sce@yahoo.ca
Preheat oven to 375°
- Crust:
- 1 1/2 cups graham cracker crumbs (about 10 cookie sheets), divided
- 2 tablespoons sugar
- 1 teaspoon ground cinnamon
- 1/8 teaspoon salt
- 2 tablespoons egg white
- 2 tablespoons butter, melted
- Cooking spray
- Filling:
- 1/2 cup sugar
- 2 tablespoons cornstarch
- 1 tablespoon unsweetened cocoa
- 1/4 teaspoon instant espresso granules
- 1/8 teaspoon salt
- 1/8 teaspoon ground red pepper
- 1 large egg
- 1 large egg yolk
- 1 3/4 cups 2% reduced-fat milk
- 2 ounces dark chocolate, chopped
- 1 1/2 cups frozen reduced-calorie whipped topping, thawed
Carrot Cake
By tams_sce@yahoo.ca
Preheat oven to 350°
- Cake:
- 1 1/2 cups all-purpose flour (about 6 3/4 ounces)
- 1 1/3 cups granulated sugar
- 1/2 cup sweetened flaked coconut
- 1/3 cup chopped pecans
- 2 teaspoons baking soda
- 1 teaspoon salt
- 2 teaspoons ground cinnamon
- 3 tablespoons canola oil
- 2 large eggs
- 2 cups grated carrot
- 1 1/2 cups canned crushed pineapple, drained
- Cooking spray
- Frosting:
- 2 tablespoons butter, softened
- 1 (8-ounce) block 1/3-less-fat cream cheese, softened
- 3 cups powdered sugar
- 2 teaspoons vanilla extract
- Additional grated carrot (optional)
Chewy Chocolate Chip Cookies
By tams_sce@yahoo.ca
Preheat the oven to 325 degrees F (165 degrees C)
- 250g all-purpose flour
- 2g baking soda
- 170g unsalted butter, melted
- 220g packed brown sugar
- 100g white sugar
- 15ml vanilla extract
- 1 egg
- 1 egg yolk
- 335g chocolate chips
- Pinch of salt