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The Best Brownies

The Best Brownies

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These brownies are not cake-like

  • 1/2 cup vegetable oil
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 2 large eggs
  • 1/4 teaspoon baking powder
  • 1/3 cup cocoa powder
  • 1/4 teaspoon salt
  • 1/2 cup flour
0/5 (0 Votes)

Unbaked Cheesecake

Unbaked Cheesecake

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Mix together graham cracker crumbs, margarine, and sugar in a bowl until well incorporated and crumbly

  • Graham Cracker Crust
  • 1 1/4 cups graham cracker crumbs
  • 1/4 cup margarine, softened
  • 1/4 cup sugar
  • Filling
  • 1 (8 ounce) package cream cheese
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream, whipped
  • 1 (12.5 ounce) can cherry pie filling (or other filling of your choice)
0/5 (0 Votes)

Gingerbread Cookies

Gingerbread Cookies

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Preheat oven to 375 deg. Prepare baking sheets by lining with parchment paper

  • 3 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 tablespoon ground ginger
  • 1 3/4 teaspoons ground cinnamon
  • 1/4 teaspoon ground cloves
  • 6 tablespoons unsalted butter
  • 3/4 cup dark brown sugar
  • 1 large egg
  • 1/2 cup molasses
  • 2 teaspoons vanilla
  • 1 teaspoon finely grated lemon zest (optional)
0/5 (0 Votes)

Peanut Butter Cookies

Peanut Butter Cookies

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Preheat oven to 350 degrees F (175 degrees C)

  • 2 cups peanut butter
  • 2 cups white sugar
  • 2 eggs
  • 2 teaspoons baking soda
  • 1 pinch salt
  • 1 teaspoon vanilla extract
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Apple Crisp

Apple Crisp

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Preheat oven to 350 degrees F (175 degree C)

  • 10 cups all-purpose apples, peeled, cored and sliced
  • 1 cup white sugar
  • 1 tablespoon all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/2 cup water
  • 1 cup quick-cooking oats
  • 1 cup all-purpose flour
  • 1 cup packed brown sugar
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 cup butter, melted
0/5 (0 Votes)

Healthy Oatmeal Cookies

Healthy Oatmeal Cookies

By

Preheat oven to 350 degrees

  • 1/2 cup whole-wheat flour (spooned and leveled)
  • 1/2 cup all-purpose flour, (spooned and leveled)
  • 1 teaspoon baking powder
  • 1/3 cup vegetable oil
  • 2/3 cup packed dark-brown sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 1/2 cup rolled oats (not quick-cooking)
  • 1/2 cup dried currants or raisins
0/5 (0 Votes)

Rich Chocolate Pudding Pie

Rich Chocolate Pudding Pie

By

To prepare crust, place wafers in a food processor; process until finely ground

  • CRUST:
  • 30 chocolate wafers (such as Nabisco's Famous Chocolate Wafers)
  • 3 ounces bittersweet chocolate, melted
  • 1 tablespoon canola oil
  • FILLING:
  • 3/4 cup sugar
  • 1/4 cup cornstarch
  • 1/4 cup unsweetened cocoa
  • 1/4 teaspoon salt
  • 1 3/4 cups 1% low-fat milk, divided
  • 2 large egg yolks
  • 4 ounces bittersweet chocolate, finely chopped
  • 1 tablespoon white rum
  • 1/2 cup fresh raspberries
  • 10 tablespoon fat-free frozen whipped topping, thawed
0/5 (0 Votes)

Mexican Chocolate Cream Pie

Mexican Chocolate Cream Pie

By

Preheat oven to 375°

  • Crust:
  • 1 1/2 cups graham cracker crumbs (about 10 cookie sheets), divided
  • 2 tablespoons sugar
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon salt
  • 2 tablespoons egg white
  • 2 tablespoons butter, melted
  • Cooking spray
  • Filling:
  • 1/2 cup sugar
  • 2 tablespoons cornstarch
  • 1 tablespoon unsweetened cocoa
  • 1/4 teaspoon instant espresso granules
  • 1/8 teaspoon salt
  • 1/8 teaspoon ground red pepper
  • 1 large egg
  • 1 large egg yolk
  • 1 3/4 cups 2% reduced-fat milk
  • 2 ounces dark chocolate, chopped
  • 1 1/2 cups frozen reduced-calorie whipped topping, thawed
0/5 (0 Votes)

Carrot Cake

Carrot Cake

By

Preheat oven to 350°

  • Cake:
  • 1 1/2 cups all-purpose flour (about 6 3/4 ounces)
  • 1 1/3 cups granulated sugar
  • 1/2 cup sweetened flaked coconut
  • 1/3 cup chopped pecans
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 3 tablespoons canola oil
  • 2 large eggs
  • 2 cups grated carrot
  • 1 1/2 cups canned crushed pineapple, drained
  • Cooking spray
  • Frosting:
  • 2 tablespoons butter, softened
  • 1 (8-ounce) block 1/3-less-fat cream cheese, softened
  • 3 cups powdered sugar
  • 2 teaspoons vanilla extract
  • Additional grated carrot (optional)
0/5 (0 Votes)

Chewy Chocolate Chip Cookies

Chewy Chocolate Chip Cookies

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Preheat the oven to 325 degrees F (165 degrees C)

  • 250g all-purpose flour
  • 2g baking soda
  • 170g unsalted butter, melted
  • 220g packed brown sugar
  • 100g white sugar
  • 15ml vanilla extract
  • 1 egg
  • 1 egg yolk
  • 335g chocolate chips
  • Pinch of salt
0/5 (0 Votes)