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Recipes
Quiche (no pie shell)
By aheuv041
Butter 9" pie plate
- 1 tbsp butter
- 1 cup brocolli
- 1 1/2 cup graded cheese
- 1/4 cup onions
- 1 cup ham
- 2 cups milk
- 4 eggs
- 1/2 cup flour
- 1 tsp baking powder
Ham and Broccoli Quiche
By aheuv041
Heat oven to 375
- 1 1/2 cups ham
- 1 1/2 cups cheese
- 1 cup broccoli
- 4 eggs
- 1 cup milk
- salt and pepper to taste
Spinach Quiche
By aheuv041
Preheat oven to 375
- 1/2 cup margarine
- 1 small onion
- 1 package (10 oz) frozen spinach thawed and drained
- 1/2 cup shredded cheese
- salt and pepper to taste
- 1 deep dish pie shell (9 inches)
- 4 eggs beaten
- 1 cup milk
Sweet and Sour Sauce
By aheuv041
Good for meat balls and rice
- 1/2 cup brown sugar
- 1/4 cup vinegar
- 1/4 cup ketchup
- 1/2 tsp mustard
- 1/2 tsp salt and pepper
Punch
By aheuv041
Combine
- 1 frozen orange juice
- 1 frozen lemon aid
- 1 tin pineapple juice
- 1 cup strong tea
- 2 bottle ginger ail
Sunny Sunflower Broccoli Salad
By aheuv041
Mix all ingredients
- 2 bunches broccoli
- 1/2 cup chopped onion
- 1/2 cup sunflower seeds
- 1/2 cup shredded cheese
- 1/2 package bacon fried and chopped
- Dressing:
- 1 cup mayo
- 1/2 cup sugar
- 2tbsp vinegar
Brownies in a Jar
By aheuv041
Four Layers: - flour mixture - cocoa (reserve a tsp or 2) - half of white sugar - mix together remaining coco
- 1 1/4 cups flour
- 1 tsp baking powder
- 1 tsp salt
- 2/3 cup unsweetened cocoa
- 2 1/4 cups white sugar
- 1/2 cup chopped nuts
Graham Crumb Crust
By aheuv041
Melt butter
- 1/3 cup butter or margarine
- 1 1/3 cup graham crumbs
- 1/4 cup sugar
Amish Friendship Bread
By aheuv041
Day 1: receive batter Day 2: mush the bag Day 3: mush the bag Day 4: mush the bag Day 5: mush the bag Day 6: a...
- 3 eggs
- 2 tsp cinnamon
- 1 cup oil
- 1/2 cup milk
- 1 cup sugar
- 2 tsp vanilla
- 1 1/2 tsp baking soda
- 1 1/2 tsp baking powder
- 1/2 tsp salt
- 2 cups flour
- 92g vanilla instant pudding mix
- optional ingredients: 3/4 cup raisins/chocolate chips/mashed banana
Rhubarb Cake
By aheuv041
mix well
- 1 egg beaten
- 1 1/4 cup sugar
- 1/2 cup marg
- 1/2 tsp salt
- 1 tsp vanilla
- 1 cup milk
- 1 tsp baking soda
- 1 tsp baking powder
- 2 cups flour
- 2 cups rhubarb
- topping:
- 1/4 cup sugar
- 1 tsp cinnamon