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Recipes
Magic Cookie Bars with Coconut
By sammyjo2009, My Life
HEAT oven to 350°F. Coat 8 X 8-inch baking pan with no-stick cooking spray
- 1 1/2 cups graham cracker crumbs
- 1/2 cup butter, melted
- 1/2 (14 oz.) can Sweetened Condensed Milk
- 1 cup semi-sweet chocolate chips
- 2 cups flaked coconut
- 1 cup chopped nuts
Spicy Pork Chili
By sammyjo2009, My Life
In a large skillet, cook pork in oil over medium-high heat for 5-6 minutes or until browned
- 2 lbs. boneless pork, cut into ½ inch cubes
- 1 Tbsp. vegetable oil
- 1 can (28 oz) diced tomatoes
- 2 cups frozen corn
- 1 can (15 oz) black beans, rinsed and drained
- 1 cup chopped onion
- 1 cup beef broth
- 1 can (4 oz) chopped green chilies
- 1 tbsp chili powder
- 1 tsp minced garlic
- ½tsp salt
- ½tsp cayenne pepper
- ½tsp. pepper
- ¼cup minced fresh cilantro
- Shredded cheddar cheese, optional
Homemade Oreo Cookies
By sammyjo2009, My Life
Combine all three ingredients to form dough
- 1 Chocolate Devil’s food cake mix
- 1/2 cup oil
- 2 eggs
- 4 cups powdered sugar
- 1 8 oz cream cheese
- 1/4 cup softened butter
Raspberry and Cream Pie
By sammyjo2009, My Life
2. For raspberry layer, combine granulated sugar, cornstarch and 1/8 tsp
- Crust:
- • 1 Graham Cracker Crust (or your favorite crust)
- Raspberry Layer:
- • ¾ cup granulated sugar
- • ¼ cup cornstarch
- • 1/8 tsp. salt
- • 1¾ cups water
- • 1 pkg. (3 oz.) raspberry flavor gelatin
- • 1 pkg. (12 oz.) frozen unsweetened raspberries
- Cream Layer:
- • 1 pkg. (3 oz.) cream cheese, softened
- • 1/3 cup confectioners’ sugar
- • 1 tsp. vanilla
- • 1/8 tsp. salt
- • 1 cup whipping cream, whipped