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Recipes

Quick yellow Cake

Quick yellow Cake

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Preheat oven to 350

  • 2 1/4 cups All Purpose Flour
  • 1 1/3 cups Sugar
  • 3 tsp Baking Powder
  • 1/2 tsp Salt
  • 1/2 cup Shortening
  • 1 cup low fat milk
  • 1 tsp Vanilla
  • 2 eggs
0/5 (0 Votes)

Chocolate Frosting

Chocolate Frosting

By

2 layer cake or 13x9x2 inch cake

  • 1 cup butter (softened)
  • 2 tbsp light corn syrup
  • 4 cups powdered sugar
  • 2 squares (1 oz each) unsweetened chocolate melted
5/5 (1 Votes)

Brownies

Brownies

By

Preheat oven to 350 degrees F (175 degrees C)

  • 1/2 cup butter
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup unsweetened cocoa powder
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
  • Frosting:
  • 3 tablespoons butter, softened
  • 3 tablespoons unsweetened cocoa powder
  • 1 tablespoon honey
  • 1 teaspoon vanilla extract
  • 1 cup confectioners' sugar
0/5 (0 Votes)

Corn Pudding

Corn Pudding

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Preheat oven to 400 Degrees F (200 degrees C)

  • 5 eggs
  • 1/3 cup butter, melted
  • 1/4 cup white sugar
  • 1/2 cup milk
  • 4 tablespoons cornstarch
  • 1 (15.25 ounce) can whole kernel corn
  • 2 (14.75 ounce) cans cream-style corn
0/5 (0 Votes)

Key Lime Pie

Key Lime Pie

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Combine 1 1/2 cups sugar, cornstarch and salt in a 2-quart saucepan

  • 2 cups sugar divided
  • 1/4 cup plus 2 tbsp cornstarch
  • 1/4 tsp salt
  • 1/2 cup fresh key lime juice
  • 1/2 cup cold water
  • 3 eggs separated
  • 2 tbsp butter
  • 1 and 1/2 cups boiling water
  • 1 tsp grated fresh lime peel
  • green food coloring (optional)
  • 1/4 tsp cream of tartar
  • 9 in pie crust
5/5 (1 Votes)

Bread Pear Bread Pudding w/ Dulce de Leche

Bread Pear Bread Pudding w/ Dulce de Leche

By

In a large bowl, whisk together the eggs, cream, brown sugar, dulce de leche and vanilla

  • 8 large eggs
  • 1 L half & half or heavy cream
  • 1/2 cup packed brown sugar
  • 1 cup dulce de leche or pure maple syrup
  • 1 tsp. vanilla
  • 1 large day-or-two-old baguette or other firm loaf, cubed or torn into chunks
  • 1 Tbsp. canola oil 1 Tbsp. butter 2 large ripe but firm pears or apples, cored and sliced 2-3 Tbsp. sugar
0/5 (0 Votes)

Pecan Chocolate Chunk Icebox Cookies

Pecan Chocolate Chunk Icebox Cookies

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In a large bowl, beat the butter and sugars with an electric mixer until well combined

  • 1/3 cup butter, softened
  • 1/3 cup sugar
  • 1/3 cup packed brown sugar
  • 1 large egg
  • 2 tsp vanilla
  • 1 1/4 cups flour
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 1 cup chopped dark or semi-sweet chocolate, or chocolate chips
  • 1/2 cup chopped pecans, walnuts or peanuts
0/5 (0 Votes)

Key Lime Pie Smoothie

Key Lime Pie Smoothie

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Combine everything but the graham crackers in a blender and process until smooth

  • 1 cup Silk Unsweetened Vanilla almondmilk
  • 1 frozen banana
  • 1/2 cup baby spinach leaves
  • 1 Tbsp lime juice
  • Zest of 1 lime
  • 1/2 tsp vanilla extract
  • 1 Medjool date, pitted
  • 1 Tbsp crushed graham crackers
0/5 (0 Votes)

Loaded Baked Potato Salad

Loaded Baked Potato Salad

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Wash and cut the potatoes into bite-sized pieces

  • 8 medium Russet Potatoes
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • 1 package of bacon, cooked and crumbled
  • 1 small onion, chopped
  • Chives, to taste
  • 1 1/2 cups shredded cheddar cheese
  • Salt and Pepper to taste
1/5 (1 Votes)

Potato Pancakes

Potato Pancakes

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Grate 5 of the potatoes on the largest holes of a box grater

  • 8 Yukon gold potatoes
  • 2 to 3 tablespoons white wine vinegar
  • 1 clove garlic, smashed
  • Kosher salt
  • 2 eggs
  • Extra-virgin olive oil
0/5 (0 Votes)