The best Nutella brownies recipes - 2 recipes
If you like this, you'll definitely like: Nutella
Chef Tips and Tricks
Chocolaty Pear Loaf
Ingredients
- 150g / 3/4 cup sugar
- 150g / 2/3 cup softened butter
- 3 eggs
- 1 tsp fresh yeast
- 180g / 1 1/2 cups flour
- 190g / 1 1/2 cups chocolate, melted
- 4 pears
Method
- Combine sugar, butter and eggs in bowl. Mix well.
- Add fresh yeast and flour and mix through.
- Pour in melted chocolate and fold into mixture.
- Peel 4 pears (or as many comfortably fit in your baking pan)
- Pour chocolate mixture into lined or greased baking loaf pan.
- Evenly space the pears in the pan, sitting upright.
- Bake at 350°F / 180°C for 35 minutes.
- Drizzle with more melted chocolate, and serve.
- Enjoy!
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Nutella Brownies
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Line the bottom and sides of an 8″ square pan with parchment paper and spray the sides with non-stick spray or bu...
- 2 large eggs
- 1 cup Nutella
- 1/2 cup lightly packed brown sugar
- 1 tsp pure vanilla extract
- 1/2 cup butter – melted and cooled slightly (if using unsalted, add 1/2 tsp to the flour)
- 1/2 cup unbleached all-purpose flour
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