NUTELLA-BANANA WAFFLE SANDWICHES
Things are about to get hot and heavy for Nutella-banana lovers everywhere. Melded together between slices of ordinary sandwich bread and toasted in a waffle iron, it's a sweet and melty combo that can't go wrong! See below for the full recipe.
Nutella-Banana waffle sandwiches
Serves: 2
Ingredients:
-4 slices of sandwich bread
-Nutella
-1/2 banana
Instructions:
- Spread Nutella on 2 pieces of sandwich bread.
- Slice the banana into 10 thin rounds.
- Spread the remaining sandwich slices with Nutella.
- Close up the sandwiches.
- Lightly coat your waffle iron with non-stick cooking spray.
- Add the sandwiches to the waffle iron.
- Cook for 4 to 5 minutes.
- Remove to a plate, and cut the sandwiches in half to serve.
ENJOY!
Check out more lip-smacking Nutella recipes here.
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INGREDIENTS:
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
METHOD:
-
In a bowl, mix together the butter, egg yolk, sugar, and salt.
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Add the flour and mix. Roll into a ball.
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Chill for 30 minutes.
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Remove from refrigerator. Divide the dough and roll into 1-inch balls.
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Dip each ball in egg yolk, and then roll in chopped nuts.
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Place on baking sheet (lined with parchment paper), and press your thumb into the center.
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Bake at 340°F/170°C for 12 minutes, or until golden.
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Remove from oven and let cool.
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Pour the salted caramel into the center groove,and drizzle with dark chocolate.
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Enjoy!
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