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Arepas recipes - 2 recipes

If you like this, you'll definitely like: peurto rican fried dough, empanadas

Chef Tips and Tricks

8 Mistakes That Everybody Makes With Pasta

Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt? 

Top rated Arepas recipes

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Tender, flavorful flat bread made from masa flour and cotija cheese

  • 10oz Whole milk
  • 8 oz water
  • 4.25 oz Masa flour
  • .75 tsp salt
  • .25 tsp black pepper
  • 1.5 oz cotija cheese
  • 1.5 tsp honey
  • 1 oz butter, diced
4.2/5 (10 Votes)

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They're also called little pillows of heaven!

5 968 shares

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The arepa is the typical flatbread of Venezuela

  • 300 g white cornmeal
  • 375 g water
  • 1 teasp sea salt
  • a drizzle of oil
  • 500 g beef skirt
  • 2 carrots
  • 2 onions
  • 2 celery stalks
  • 1 garlic clove
  • 1 tomato
  • half red capsicum
  • 1 tablesp. fresh coriander
  • 1 tabsp. fresh parsley
  • 1 teasp cumins seeds
  • 2 tabsp tomato puree diluted in half glass of water or the same quantity of tomato sauce
  • sea salt
  • maiz oil to taste
  • tabasco sauce
2.4/5 (10 Votes)

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Arepas con carne mechada Arepas