These Cozy Fall Recipes Won't Break the Bank
Eating well is one of life's pleasures and shouldn't cost a fortune. Here are our fave recipes to enjoy this fall ... that won't break the bank!
© Tribù Golosa
This deliciously creamy tuna tart is not only tasty, but super versatile. A simple dish to whip up after a busy day, half of the ingredients are probably already in the pantry. Enjoy with a salad, or buttered baby potatoes and veggies. Here's how to make it:
Ingredients (for 6 people):
- 1 tin tuna
- 1 onion (chopped)
- 2 eggs (beaten)
- 1 cup milk
- 1 cup cheese
- 3 tbsp flour
- 1 tsp baking powder
- 1 tsp paprika
- Preheat oven to 350°F.
- In a large bowl, mix all the ingredients together (without the cheese).
- Pour into a tart mould and liberally sprinkle cheese on top.
- Put in oven for 30 min. Once baked, sprinkle over the paprika and serve.