Savory Smoked Salmon Lasagna
Gourmandize Staff,
© Gourmandize / Silvia Santucci
Step 3
Preheat the oven to 350°F (180 °C).
Spread 2 to 3 tbsp of the bechamel sauce across the surface of a 10.5-inch x 7.5-inch (40 cm by 20 cm) rectangular baking dish.
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