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Nostalgic Summer Recipes Straight from Grandma's Kitchen 

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Gourmandize

A thrifty and nostalgic favorite, this salad combines elbow macaroni with a simple mayo-based dressing. It’s comforting, creamy, and best enjoyed slightly warm or at room temperature—just the way Grandma used to serve it. Perfect as a side for grilled meats or packed into picnic baskets.

Ingredients (for 6 servings):

  • 2 cups cooked elbow macaroni
  • 1/2 cup mayonnaise
  • 1 tbsp apple cider vinegar
  • Salt and pepper, to taste

Instructions:

  1. Mix mayonnaise, macaroni, and vinegar in a large bowl
  2. Season with salt and pepper and serve chilled or at room temp.

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