10 Simple Cookout Recipes You Will Make Again and Again 

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Smore's Dip 

This gooey dessert brings all the fun of a campfire into a simple skillet dish. Melted chocolate and toasted marshmallows make the perfect dip for graham crackers. It’s sweet, nostalgic, and totally irresistible.

Ingredients (for 6 servings):

• 1 cup chocolate chips
• 1 1/2 cups mini marshmallows
• Graham crackers, for serving

Instructions:

1. Preheat oven to 375°F.
2. Spread chocolate chips in an oven-safe skillet or dish.
3. Top with mini marshmallows.
4. Bake for 8-10 minutes until marshmallows are golden and chocolate is melted.
5. Serve immediately with graham crackers for dipping.

Hungry for more? Check out theseNostalgic Summer Recipes Straight from Grandma's Kitchen