8 Better-For-You Halloween Treats You Can Make at Home

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Naturally sweet and decadently rich, these truffles are made with dates, cocoa powder, and a touch of almond butter. They’re easy to roll, coat, and customize.

Ingredients (for 12 truffles):

• 1 cup Medjool dates, pitted
• 1/4 cup almond butter
• 2 tbsp cocoa powder
• 1/2 tsp vanilla extract
• Pinch of salt
• Unsweetened cocoa, coconut, or crushed nuts for rolling

Instructions:

1. Blend dates, almond butter, cocoa powder, vanilla, and salt until smooth.
2. Roll into balls, then coat in your topping of choice.
3. Chill until firm and store in the fridge.

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