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10 Impressive Pizza Crust Recipes That Anyone Can Make

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Gourmandize

Shredded zucchini blends with cheese and egg to create a tender, veggie-packed crust that’s perfect for summer pizzas. Just be sure to squeeze out all the moisture for best results. It’s delicious with fresh mozzarella and basil.

Ingredients (for 1 medium pizza):

  • 2 cups shredded zucchini
  • 1 egg
  • 1/2 cup shredded mozzarella
  • 1/4 cup grated Parmesan
  • 1/4 tsp garlic powder
  • Salt and pepper

Instructions:

  1. Preheat oven to 425°F. Squeeze zucchini dry with a towel.
  2. Mix with remaining ingredients and press into a circle on parchment paper.
  3. Bake 20–25 minutes until golden. Add toppings and bake 10 more minutes.

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