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Nostalgic Sweet Treats That Make You Feel Like a Kid on Christmas

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Gourmandize

These playful reindeer cookies feature peanut butter dough, chocolate pretzel antlers, and candy eyes—perfect for baking with kids. They’re as tasty as they are adorable.

Ingredients (for 18 cookies):

  • ½ cup peanut butter
  • ½ cup butter, softened
  • ½ cup brown sugar
  • ¼ cup granulated sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1 ¼ cups all-purpose flour
  • ½ tsp baking soda
  • Mini pretzels, candy eyes, red candies (for decorating)

Instructions:

  1. Preheat oven to 350°F. Line a baking sheet with parchment paper.
  2. Cream peanut butter, butter, and sugars. Add egg and vanilla, then mix in dry ingredients.
  3. Roll into 1-inch balls, flatten slightly, and bake for 8–10 minutes.
  4. Immediately press in pretzels for antlers, candy eyes, and a red candy nose.
  5. Cool completely before serving.

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