These flourless cookies are soft, chewy, and made with only a handful of pantry staples. Naturally sweetened with dates and packed with peanut butter flavor, they’re a great guilt-free treat. Enjoy with a glass of cold milk or your favorite non-dairy option.
Ingredients (for 10–12 cookies):
1 cup pitted dates
1/2 cup peanut butter
1 egg
1/2 tsp baking soda
1/4 tsp salt
Optional: dark chocolate chips
Instructions:
Blend dates, peanut butter, egg, baking soda, and salt until smooth.
Fold in chocolate chips if using.
Scoop onto baking sheet and flatten slightly. Add criss-cross designs with a fork for a classic cookie look!