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20 Everyday Cooking Myths You Need To Stop Believing

By,
Gourmandize

© The Pioneer Woman

Myths: Biscuits Don't Need Buttermilk

Great biscuits are the stuff of fluffy, crumbly dreams. And no, they don't come from a Pillsbury can. You can and should make biscuits yourself, the kind that are milky, buttery and probably not gluten-free. Buttermilk, is a non-negotiable ingredient. Any recipe that excludes it is not worth your time. If you don't have any on hand, improvise like in this easy recipe, by combining milk with a bit of white vinegar. 


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