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30 Bad Table Manners: How Many Are You Guilty Of?

By,
Gourmandize

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Adding salt before tasting

Before you grab the salt shaker, make sure you taste your food first. Whether you're in a restaurant setting or a guest at someone's house, seasoning your food before tasting it can signal that you think the food is improperly seasoned or that it needs salt to taste good. Not to mention, you could end up sabotaging your meal and oversalting it completely.