Irene Wanner's profile page
Recipes
Ham Barbeque
By Irene Wanner
Easy sandwiches - good for a crowd
- 5 lb. chipped pressed ham
- 6 Tablespoons brown sugar
- 1 Cup chopped onion
- 2 Tablespoons Worchester sauce
- 1 Cup chopped celery
- 3 small bottles chili sauce
- 4 Tablespoons vinegar
- 3 bottles water
Sugar Cakes
By Irene Wanner
This cookie receipe is from an old county family
- 1 Cup butter
- 3 eggs
- pinch of salt
- 1 Teaspoon baking soda
- 1 Cup sugar
- 1 1/2 Teaspoon vanilla
- 3 Teaspoons baking powder
- 5 Cups flour
MUSKRAT
By Irene Wanner
Deep-fried muskrat (legs and back pieces)
- 2 or 3 muskrats, cut up
- 1 large onion, chopped
- Salt and pepper
- Butter or margarine
Fried Tomato Gravy
By Irene Wanner
Fried Jersey tomatoes blended with a flour mixture
- 6 firm, but ripe Jersey tomatoes
- 1 Cup flour, approximately
- Salt and pepper to taste
- Sugar
- Vegetable oil
- 6 Tablespoons flour
- 2 Cups of milk
Simple Hearty Chicken Pot Pie
By Irene Wanner
Chicken and rolled out squares cooked in a pot
- 1 Whole chicken cut up
- 1 Cup shortening or butter
- 4 Cups flour
- Crico
- Chicken seasoning packet or cube
- 1 teaspoon salt
Shepherd's Pie
By Irene Wanner
Leftovers are put to use in this delicious casserole
- Leftover mashed potoes or 1 can Mashed Potato flakes
- 1 Egg
- 2 Cups leftover beef or fry 1 lb. of ground beef
- Leftover gravy or 1 jar of beef or onion gravy
- 1 jar whole stewed onions (optional)
- 1 can stewed tomatoes
- 1 Cup leftover carrots
- 1 Cup leftover peas
- Shredded Colby cheese