Sarahsinagel's profile page
Recipes
Chocolate Peanut Butter Chip Cookies
By sarahsinagel
1 1/2 cups butter, melted 2 cups white sugar 2 eggs 1 teaspoon vanilla extract 2 cups a
- Preheat oven to 350
Coconut Cream Pie
By sarahsinagel
In a small heavy saucepan, combine the sugar, cornstarch and salt
- 1/2 cup sugar
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 2 cups whole milk
- 3 egg yolks, lightly beaten
- 1/2 cup flaked coconut
- 1 tablespoon butter
- 1-1/2 teaspoons vanilla extract
- 1 pastry shell (9 inches), baked
- MERINGUE:
- 3 egg whites
- 1/4 teaspoon cream of tartar
- 1/4 teaspoon vanilla extract
- 6 tablespoons sugar
- 1/4 cup flaked coconut
BEST Chocolate Chip Cookie EVER
By sarahsinagel
Best chocolate chip cookie you will EVER taste!
- 4 1/ 2 cups Flour
- 2 t. Baking soda
- 2 cups Butter, softened
- 1 1/2 cup Packed brown sugar
- 1/2 cup White sugar
- 2 (3.4 oz) Vanilla instant pudding mix
- 4 eggs
- 2 t. Vanilla extract
- 4 cups Semi-sweet chocolate chips
Oatmeal Raisin Cookies
By sarahsinagel
Preheat oven to 350
- 3/4 cup butter, softened
- 3/4 cup white sugar
- 3/4 cup packed light brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 3/4 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 2 3/4 cups rolled oats
- 1 cup raisins
Sugar Cookies
By sarahsinagel
Preheat oven 350
- 1 c. Butter, softened
- 1 1/2 c. Sugar
- 1 Egg
- 2 1/4 c. Flour
- 1/2 t. Banking powder
- 1/2 t. Salt
- 1 t. Vanilla
- 1/4 c. Sugar (for rolling)
Marshmellow Krispy Brownies
By sarahsinagel
Preheat the oven to 350 degrees F
- Brownies:
- 4 ounces unsweetened chocolate
- 2/3 cup unsalted butter
- 1¼ cups semisweet chocolate chips, divided
- 1-1/3 cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 4 large eggs, at room temperature
- 2 cups granulated sugar
- 2 teaspoons vanilla extract
- Topping:
- 1 bag (10½ ounces) miniature marshmallows
- 1½ cups milk chocolate chips
- 1 cup smooth peanut butter (don't use natural peanut butter)
- 1 Tablespoon unsalted butter
- 1½ cups Rice Krispies cereal
PB&J Pie Bars
By sarahsinagel
Make the Pastry Dough: Butter the sides and bottom of a glass or light-colored metal 9x13-inch pan
- Pastry Dough:
- 1½ cups all-purpose flour
- ¼ cup granulated sugar
- ¼ teaspoon salt
- ½ cup cold unsalted butter, cut into ½-inch cubes
- 1 egg
- Peanut Butter Filling:
- 1 cup unsalted butter, at room temperature
- 1 cup creamy peanut butter
- 1 cup chunky peanut butter
- 1¾ cups powdered sugar
- ½ teaspoon vanilla extract
- Crumb Topping:
- ¾ cups all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- ¼ teaspoon cinnamon
- 1/3 cup dark brown sugar
- 2/3 cup traditional rolled oats
- 6 tablespoons cold unsalted butter, cut into ½-inch pieces
- Assembly:
- 2 cups jelly or preserves
Hot Fudge Cake
By sarahsinagel
Preheat oven 350, butter 8 or 9 in pan
- cake:
- 1 cup all-purpose flour
- ¾ cup granulated sugar
- 2 tablespoons unsweetened cocoa powder
- 2 teaspoons baking powder
- ¼ teaspoon salt
- ½ cup whole milk
- 2 tablespoons vegetable oil
- 1 teaspoon vanilla extract
- topping:
- ¾ cup light brown sugar
- ¼ cup unsweetened cocoa powder
- 1½ cups hot water
Best Frozen Hot Chocolate
By sarahsinagel
Place the chocolate in a medium bowl set over a saucepan with about 1 inch of barely simmering water (keep the heat...
- 3 ounces chocolate (milk, semisweet or dark), finely chopped
- 4½ teaspoons granulated sugar
- 2 teaspoons Ovaltine
- 1½ cups milk, divided
- 3 cups ice
Apple Crisp
By sarahsinagel
Preheat oven to 350
- 2 cups all-purpose flour
- 2 cups rolled oats
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 1/2 cups packed brown sugar
- 1 1/2 cups butter
- 2 quarts peeled, cored and sliced apples