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Vanilla pudding

Vanilla pudding

By

Place a mesh strainer over a 4-cup measuring cup or bowl with a spout and set aside

  • 1/3 cup granulated sugar
  • 2 tablespoons cornstarch
  • 1/4 teaspoon fine salt
  • 2 1/4 cups whole milk
  • 3 large egg yolks, lightly beaten
  • 3 tablespoons unsalted butter, cut into small pieces
  • 2 teaspoons vanilla extract
0/5 (0 Votes)

Sugar cookies

Sugar cookies

By

The best for cut out decorated cookies!!

  • 1 1/2 cups butter, softened
  • 2 cups white sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 5 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
0/5 (0 Votes)

Ferero Cupcakes

Ferero Cupcakes

By

Just add in the gold!!

  • 225g butter, softened
  • 225g sugar
  • 4 eggs
  • 10ml Caramel Essence
  • 225g self raising flour
  • 60ml Cocoa powder
  • 5ml baking powder
  • 18 ferrero rocher chocolate
0/5 (0 Votes)

Cinnamon coil cakes

Cinnamon coil cakes

By

A cinnamon bun as a moist cake roll!!

  • Cake
  • 1/3 cup flour
  • 1/2 cup granulated sugar
  • 1/2 teaspoon ground cinnamon + additional for garnish
  • 3 eggs, separated
  • pinch salt
  • 1/2 teaspoon cream of tartar
  • 1/2 Clear Vanilla Extract
  • Filling:
  • 4 tablespoons butter, softened
  • 1 cup icing sugar + additional for garnish
  • 1/2 tsp Clear Vanilla Extract
  • 1-2 teaspoons milk
0/5 (0 Votes)

Raspberry Love Potion Mojito

Raspberry Love Potion Mojito

By

The non alcohalic version of love potion Mojito! Although this recipe can make more than two servings, it's sooo

  • 2 Punnet Raspberries (Extra For garnish)
  • Juice of about 5 limes
  • 500ml Of Ice Water
  • Fresh Mint leaves
  • Quartered Limes
  • Lime slices to garnish
  • Sugar to taste (depending on how sweet you like it)
  • Crushed Ice
  • 500ml Lemonade
2.8/5 (4 Votes)

Hazelnut almond sticks

Hazelnut almond sticks

By

The perfect fix with coffee

  • 155g/5oz ground hazelnut
  • 185g/6oz ground almonds
  • 1/4 cup plain flour
  • 3/4 cup castor sugar
  • 3 egg whites
  • Milk chocolate for dipping.
0/5 (0 Votes)

Mint cake

Mint cake

By

Refreshen your mouth with dessert!!

  • 125g butter.
  • 3/4 cup castor sugar.
  • 3 eggs.
  • 1 1/2 tsp baking powder.
  • 1 1/4 cup cake flour.
  • 4 tblsp maizena.
  • 1/2 cup milk.
  • 1 tsp peppermint essence.
  • A few drops green food coloring.
4.3/5 (15 Votes)

Mint cake

Mint cake

By

Refreshen your mouth with dessert!!

  • 125g butter.
  • 3/4 cup castor sugar.
  • 3 eggs.
  • 1 1/2 tsp baking powder.
  • 1 1/4 cup cake flour.
  • 4 tblsp maizena.
  • 1/2 cup milk.
  • 1 tsp peppermint essence.
  • A few drops green food coloring.
2.6/5 (288 Votes)

Magic Chocolate cake

Magic Chocolate cake

By

The yummiest cake with a pudding center!

  • 4 eggs, at room temperature and separated
  • 1 tbsp water
  • ¾ cup sugar (150 g)
  • 1 stick of butter (125 g), melted
  • 6.5 tbsp all purpose flour (65 g)
  • 6 tbsp cocoa powder (50 g)
  • 2 cups milk (500 ml), warmed up
  • pinch of salt
  • 1 tsp vanilla extract
  • 1 tsp vinegar
0/5 (0 Votes)

Magic Cake- The Original!

Magic Cake- The Original!

By

A magical transformation from a single batter to a 3 layer cake consisting of a delicate custard layer in the middl

  • 4 eggs (separate yolks from whites) at room temperature
  • 1 tsp vanilla extract
  • 3/4 cup sugar
  • ½ cup butter, melted
  • ¾ cup all purpose flour
  • 2 cups milk lukewarm
  • powdered sugar for dusting cake
0/5 (0 Votes)