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Recipes

Cookie: Cracked Sugar

Cookie: Cracked Sugar

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A soft-centre sugar cookie ~ Yummy!

  • 1-1/4 cups sugar
  • 1 cup butter
  • 3 egg yolks
  • 1 tsp vanilla
  • 2-1/2 cups flour
  • 1 tsp baking soda
  • *1/2 tsp cream of tartar
0/5 (0 Votes)

Almond Shortbread

Almond Shortbread

By

A lovely cookie perfect for big gatherings or a quiet cup of tea!

  • 1 cup butter
  • 1/2 cup sugar
  • 2 tsp almond extract
  • 2-1/2 cups flour
  • 1/2 cup sugar for decoration
4.3/5 (6 Votes)

Cookie: Ginger

Cookie: Ginger

By

Big, soft ginger cookies ~ Yummy!

  • 2-1/4 cups flour
  • 2 tsp ground ginger
  • 1 tsp baking soda
  • 3/4 tsp ground cinnamon
  • 1/2 tsp ground cloves
  • 1/4 tsp salt
  • 3/4 cup soft margarine or shortening
  • 1 cup sugar
  • 1 egg
  • 1 tbsp water
  • 1/4 c light molasses
  • 2 tbsp sugar
0/5 (0 Votes)

Espresso Biscotti

Espresso Biscotti

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Heat oven to 350F

  • 2 cups flour
  • 2 tbsp instant coffee or espresso powder
  • 1/2 tsp cinnamon
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • 1 cup sugar
  • 1/2 tsp salt
  • 2 tbsp grated orange zest
  • 3 large eggs
  • 1 tsp vanilla
  • 3/4 cup toasted chopped almonds
  • Optional: 1 oz melted chocolate to drizzle over if desired.
4.3/5 (12 Votes)

Biscotti: Cinnamon-Hazelnut

Biscotti: Cinnamon-Hazelnut

By

Heat oven to 350F. Grease cookie sheet or line with silicone or parchment liner

  • 3/4 cup butter
  • 1 cup sugar
  • 2 eggs
  • 1-1/2 tsp vanilla
  • 2-1/2 cups flour
  • 1 tsp cinnamon
  • 3/4 tsp baking powder
  • 1/2 tsp salt
  • 1 cup hazelnuts
0/5 (0 Votes)

Biscotti: Triple Chocolate

Biscotti: Triple Chocolate

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Heat oven to 375F

  • 1//2 c soft butter
  • 2/3 c sugar
  • 1/4 cup cocoa
  • 2 tsp baking powder
  • 2 eggs
  • 1-3/4 cups flour
  • 2 oz white chocolate
  • 3/4 cup chocolate chips
0/5 (0 Votes)

Biscotti: Cranberry-Pistachio

Biscotti: Cranberry-Pistachio

By

Heat oven to 300F

  • 1/4 cup light olive oil
  • 3/4 cup sugar
  • 2 tsp vanilla
  • 1/2 tsp almond extract
  • 2 eggs
  • 1-3/4 cups flour
  • 1/4 tsp salt
  • 1 tsp baking powder
  • 1/2 cup dried cranberries
  • 1-1/2 cups pistachios
4/5 (3 Votes)

Biscotti: Cinnamon Sugar

Biscotti: Cinnamon Sugar

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Heat oven to 325F

  • 2 cups flour
  • 1-1/2 tsp cinnamon
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 2/3 cup sugar
  • 6 tbsp butter
  • 1 egg
  • 1 egg yolk
  • 1 tsp vanilla
  • 1 egg, beaten
  • 3 tbsp white sugar
  • 1 tsp cinnamon
0/5 (0 Votes)

Cake: Apple Cinnamon

Cake: Apple Cinnamon

By

Yummy, easy cake that's perfect for using up summer apples!

  • 2 eggs
  • 1 cup vegetable oil
  • 2 cups white sugar
  • 2 cups flour
  • 2 tsp ground cinnamon
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp vanilla extract
  • 4 cups peeled, chopped apple
0/5 (0 Votes)

Muffins: Cranberry

Muffins: Cranberry

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Heat oven to 400F. Grease or line muffin pan

  • 1-1/2 cups flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup sugar
  • 1/4 cup vegetable oil
  • 1 large beaten egg
  • 1-1/2 cups chopped cranberries
  • 1/3 cup water
0/5 (0 Votes)