Lucy's profile page
Recipes
Slow Cooker Ham
By Lucy
friend
- 2 cups packed brown sugar
- 1 (8 pound) cured bone-in picnic ham
Cornish Game Hens
By Lucy
friend
- 4 Cornish game hens
- salt and pepper to taste
- 1 lemon quartered
- 4 sprigs fresh rosemary
- 3 tablespoons olive oil
- 24 cloves garlic
- 1/3 cup white wine
- 1/3 cup low-sodium chicken broth
- 4 sprigs fresh rosemary for garnish
Penne in Vodka Sauce
By Lucy
friend
- 1 (16 ounce) package penne pasta
- 2 tablespoons butter
- 1/4 pound thinly sliced pancetta bacon chopped
- 1/3 cup vodka
- 1/2 cup heavy whipping cream
- 1 1/2 cups tomato sauce
- 1/2 cup grated Parmesan cheese
Quiche
By Lucy
friend
- 1 1/2 cups shredded Swiss cheese
- 4 teaspoons all-purpose flour
- 1/2 cup cooked ham diced
- 3 eggs
- 1 cup milk
- 1/4 teaspoon salt
- 1/4 teaspoon ground dry mustard
- 1 (9 inch) unbaked pie crust
- 2 tablespoons chopped fresh parsley for garnish
- 2 tablespoons chopped pimento peppers for garnish
Fried Pork Chops
By Lucy
friend
- 1 cup vegetable oil for frying
- 1/2 cup all-purpose flour
- 1/2 teaspoon seasoning salt or to taste
- salt and pepper to taste
- 4 (3/4 inch) thick pork chops
Lemon-Butter Chicken
By Lucy
friend
- 1 tablespoon butter
- 1/3 cup Italian salad dressing
- 1 lemon zested and juiced
- 1 tablespoon Worcestershire sauce
- 8 chicken tenderloins
- lemon pepper to taste
- garlic salt to taste
- onion powder to taste
Broccoli and Cheese Brunch Casserole
By Lucy
friend
- 8 ounces pork sausage
- 1 (10 ounce) package chopped frozen broccoli thawed and drained
- 1 1/2 cups shredded Cheddar cheese divided
- 1 cup ricotta cheese
- 8 eggs lightly beaten
- 1/4 cup milk
- 1 teaspoon ground black pepper
- 1/2 teaspoon salt
- 1 roma (plum) tomato thinly sliced
Chicken Green Bean Casserole
By Lucy
friend
- 1 tablespoon olive oil
- 4 skinless boneless chicken breast halves
- 2 (14.5 ounce) cans French-style green beans drained
- 1 (10.5 ounce) can condensed cream of chicken soup
- 3/4 cup mayonnaise
- 1 teaspoon garlic powder
- 1/4 cup grated Parmesan cheese
A La King Biscuit Casserole (Easy)
By Lucy
friend
- 1/4 cup butter melted
- 1/8 cup all-purpose flour
- 1 1/2 cups chicken broth
- 2 1/2 cups cubed skinless boneless chicken breast meat
- 1 1/2 cups green peas
- 1 1/2 cups canned mushrooms drained
- 1 cup cooked sliced carrots
- 1/2 onion chopped
- 1/4 cup chopped red bell pepper
- 1 (16 ounce) can refrigerated buttermilk biscuits
Baked Flan
By Lucy
friend
- 2/3 cup white sugar
- 1 (14 ounce) can sweetened condensed milk
- 2 cups heavy cream
- 1 cup milk
- 5 eggs
- 2 teaspoons vanilla extract