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Nana's Rhubarb Crisp
Nana's Rhubarb Crisp
By sarascharft
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(16 Votes)
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Ingredients
3 cups cut up Rhubarb
1 cup sugar
1 egg, beaten
2 tbsp Flour
1/4 tsp Mace
Topping:
1/2 cup Butter
2/3 cup Brown Sugar
1 1/3 cups Flour
Details
Level of difficulty Average Cost Average budget
Preparation
Step 1
Combine ingredients for topping & set aside.
Combine rest of ingredients & pour into pan.
Cover with topping.
Bake @ 375 for 1/2 hour.
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