Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome
Newsletter

Boilermaker Tailgate Chili

By

Rate this recipe 4.1/5 (4 Votes)

Ingredients

  • 2 lb ground beef
  • 1 lb Italian sausage
  • 2 cans chili beans
  • 3 cans diced tomatoes
  • 1 can tomato paste
  • 1 large onion
  • diced
  • 3 stalks celery
  • chopped
  • 1 green pepper
  • chopped
  • 1 red pepper
  • chopped
  • 1 tbsp bacon bits
  • 4 cubes beef bouillon
  • 1/4 C chili powder
  • 1 tbsp Worcestershire sauce
  • 1 tbsp garlic
  • minced
  • 1 tbsp dried oregano
  • 2 tsp ground cumin
  • 2 tsp Tabasco sauce
  • 1 tsp dried basil
  • 1 tsp cayenne pepper
  • 1 tsp paprika
  • 1 tsp sugar
  • salt & pepper to taste

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

In large saucepan, cook ground beef and sausage.

Step 2

Add remaining ingredients and bring to a boil

Step 3

Simmer at least 2 hours. Serve with cornbread.

You'll also love

Review this recipe

Granny's Texas Baked Beans Feijoada