Menu Enter a recipe name, ingredient, keyword...

M&M Mufffins

By

Muffins galore, filled with M&Ms!!!

Rate this recipe 2.6/5 (8 Votes)

Ingredients

  • "
  • 1/4 cup softened butter
  • 1 egg
  • 1/3 cup milk
  • 1/2 cupself raising flour
  • 50g sugar
  • 100g M&M's

Details

Level of difficulty Easy
Preparation time 10mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

Heat your oven to 360 degrees Farenheit. Mix the softened butter, the egg and the milk with the flour, sugar and M&M's. (Be careful not to over mix.) Then put the batter into the muffin mold. Cook for 20 minutes!

‚Äč

You'll also love

Chef Tips and Tricks

VIDEO: Zebra Cake

Try this clever trick to make the perfect zebra cake!

Ingredients

  • 2 large water or soda bottles (empty)
  • 2 cups flour
  • 1 cup sugar
  • 2 sticks butter
  • 6 eggs
  • 1 tbsp baking powder
  • 1 cup heavy cream
  • 4 tbsp cocoa powder

Method

  1. Preheat oven to 350°F.
  2. Ready 2 large plastic bottles, cleaned and dried.
  3. Add 1 cup of flour to each bottle.
  4. Add 1/2 cup of sugar to each.
  5. Melt butter, then add equal halves to each bottle.
  6. Add 6 eggs, 3 in each.
  7. Add 1/2 tbsp of baking powder to each.
  8. Add 1/2 cup of heavy cream to each.
  9. Shake the bottles thoroughly until the contents are well mixed.
  10. In one of the bottles only, add the cocoa powder.
  11. Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
  12. baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
  13. Continue with alternating additions of each mixture until all batter is used and the tin is full.
  14. Place in the oven and bake for 30 minutes.
  15. Serve and enjoy!

Review this recipe

Peach Cobbler Pina Colada Bread