Sukiyaki recipes - 2 recipes
Chef Tips and Tricks
No-Bake Nutella Mousse
This light, airy Nutella Mousse is the perfect no-bake dessert.
INGREDIENTS
- Cream Cheese
- Nutella
- Sugar
- Vanilla extract
- Milk
- Whipped cream
- Chocolate shavings or sprinkles
METHOD
- Mix together cream cheese, Nutella, sugar, and vanilla extract
- In another bowl, whip milk to soft peaks using an electric mixer
- Stir in with Nutella mixture
- Pour into glasses and top with whipped cream
- Add chocolate shavings or sprinkles
- Serve!
Top rated Sukiyaki recipes
Sukiyaki
By Bourbon Barrel Foods, Bourbon Barrel Foods
Make the sauce: combine the Bluegrass Soy Sauce, water, sake, Bourbon Smoked Sugar, and Bourbon Smoked Pepper in a ...
- Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
- Equal Parts: Bluegrass Soy Sauce, Water, Sake.
- ¼ part Bourbon Smoked Sugar
- Bourbon Smoked Pepper to taste
- Garlic powder to taste
- Japanese cellophane noodles
- Squash, sliced
- White onion, sliced into rings
- Cabbage, cut
- Mushrooms, sliced
- Rib eye (ask your butcher to slice this into 3 inch slices of thick bacon).
- Extra firm tofu, sliced
Sukiyaki
By emjyhss
Combine soy sauce, broth, sugar
- 1/2 C. soy sauce
- 3/4 C. canned chicken broth
- 3 T. sugar
- 3 C. Chinese cabbage or bok choy
- 12 green onion
- 3 large mushrooms
- 4 stalks celery
- 1 C. bamboo shoots
- 3 C. chopped spinach
- 1 lb. beef steak, thinly sliced
Any burning questions? Our chefs answer!