Turnovers recipes - 3 recipes
Chef Tips and Tricks
Chocolaty Pear Loaf
Ingredients
- 150g / 3/4 cup sugar
- 150g / 2/3 cup softened butter
- 3 eggs
- 1 tsp fresh yeast
- 180g / 1 1/2 cups flour
- 190g / 1 1/2 cups chocolate, melted
- 4 pears
Method
- Combine sugar, butter and eggs in bowl. Mix well.
- Add fresh yeast and flour and mix through.
- Pour in melted chocolate and fold into mixture.
- Peel 4 pears (or as many comfortably fit in your baking pan)
- Pour chocolate mixture into lined or greased baking loaf pan.
- Evenly space the pears in the pan, sitting upright.
- Bake at 350°F / 180°C for 35 minutes.
- Drizzle with more melted chocolate, and serve.
- Enjoy!
Psssst... check out all our chocolate covered recipes, here!
Top rated Turnovers recipes
Perogies
By ryllk
Beat together with beater eggs, oil and salt until fluffy add the 3 cups of warm mashed potatoes kneed for 5 min ...
- Dough:
- 3 eggs
- 1/2 cup oil
- 1 tsp salt
- 3 cups warm mashed potatoes
- 4 cups flour
- Filling:
- 5 cups mashed potatoes
- 1 cup cheddar cheese
- 1/2 cup cheese whiz spread
- 1/4 cup chopped onion
Breakfast Turnovers
By salizler
Roll them out. Separate them down the middle and lengthwise; you'll end up with four perforated rectangles
- 1 can regular crescent rolls.
- softened cream cheese
- preserves, peach, strawberry, etc
Apple Turnovers
Recipewe ♡
By slsquirt40@gmail.com
No photo
- 1 package of puffed pastry shells
- 1 can of Apple pie filling
- 1 egg
- 1 tbsp water
- Heat oven to 400 degrees
- Cut each pastry sheet into 4 squares
- Spoon apples into center of square
- Fold into a triangle shape
- seal edges with a fork
- Mix egg and water for egg wash
- Brush on turnovers before baking
- Bake on greased cookie sheet or shallow pan for 25 minutes
- ***you can sprinkle sugar on turnovers after you brush with egg wash for a sweet touch
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