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Essential Cooking Tips From Legendary Chefs

By,
Gourmandize

If you're looking to improve your cooking prowess, here are tips from some of the most legendary chefs in history through modern day.

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Julia Child - American Chef, Author & TV Personality

On slicing, peeling and chopping: Work from right to left or left to right, keeping your scraps on one side and finished pieces on the other. Scraps will end up all together, waiting to be tossed when you move on to your next task. 

See more Julia Child tips from PBS.org here.


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