Here's What People Eat for Brunch Around the Globe

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© Chicho's Kitchen

Manakish, zaatar bread (Lebanon)

Manakish is standard breakfast fare in Lebanon, where the flatbread is traditionally served alongside other Mediterranean staples such as olives, tomatoes, cucumbers, labneh and mint. This recipe is for manakish bi zaatar (manakish with zaatar spice mix), while manakish bi jibneh is served with cheese.