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16 Must-Know Pasta Classics for Every Day

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Gourmandize

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Spaghetti Aglio e Olio

These might be the simplest and most affordable spaghetti you can make in just a few minutes. They're delicious and require only a few ingredients. If you have fresh herbs at home, you can elevate this dish even further.


Ingredients (serves 4)

  • 1 lb spaghetti
  • 2 cloves garlic
  • 2/3 cup olive oil
  • Herbs (optional)
  • Salt and pepper to taste

Instructions

  1. Cook the spaghetti in a pot of salted water until al dente.
  2. Peel the garlic cloves and finely chop or slice them.
  3. In a pan, warm the olive oil with the garlic over low heat for about 3 minutes. Season to taste.
  4. Drain the pasta in a colander, let it drain well, and add it to the pan with the garlic oil. Mix well.

Tip: For those who like it spicy, add some chili to the dish.


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