10 Irresistible Taco Ideas for Every Kind of Craving

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Breakfast tacos bring together all the best morning flavors in one handheld bite. Crispy bacon adds a smoky crunch, while fluffy scrambled eggs and melted cheddar create a rich, comforting base. Finished with a sprinkle of fresh green onion for brightness, these tacos are both hearty and fresh. Perfect for busy mornings or a relaxed weekend brunch, they’re a satisfying way to start the day. Feel free to customize the fillings based on your preferences!

Ingredients (for 4 servings):

• 6 slices bacon
• 6 large eggs
• 2 tbsp milk
• 1 tbsp butter
• Salt and pepper, to taste
• 8 small flour tortillas
• 1 cup shredded cheddar cheese (or Mexican blend)
• 2 green onions, thinly sliced
• Salsa or hot sauce, for serving (optional)

Instructions:

1. Cook the bacon in a skillet over medium heat until crispy, then transfer to a paper towel-lined plate and chop into pieces.
2. In a bowl, whisk together the eggs, milk, salt, and pepper. Melt the butter in the skillet, add the eggs, and cook gently until soft and fluffy.
3. Warm the tortillas until pliable, then fill with eggs, bacon, and cheese.
4. Garnish with green onion and serve warm with salsa or hot sauce if desired.