Budget-Friendly Ground Beef Recipes That Taste Like a Million Bucks 

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Savory, sweet, and a little spicy, these quick bowls are inspired by Korean barbecue flavors. Ground beef is simmered in a soy-ginger sauce and served over rice with green onions and sesame seeds. A drizzle of sriracha takes it to the next level.

Ingredients (for 2-3 servings):

• 1 tbsp sesame oil
• 1 lb ground beef
• 2 cloves garlic, minced
• ¼ cup brown sugar
• ¼ cup soy sauce
• 1 tsp grated ginger
• Cooked rice, green onions, sesame seeds

Instructions:

1. Heat the sesame oil in a skillet and cook the beef until browned. Add the garlic and ginger, and cook for 1 minute more.
2. Stir in the soy sauce and brown sugar. Simmer for 3–4 min.
3. Serve over rice with green onions and sesame seeds.