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9 Holiday Slow Cooker Recipes That Save You Time and Money

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Gourmandize
Cranberry Meatballs 4/10

These sweet-and-savory meatballs are the ultimate holiday appetizer or potluck dish. Frozen meatballs get a festive boost from cranberry sauce and chili sauce, creating a sticky, tangy glaze that’s irresistible. Best of all, they come together with just three ingredients.

Ingredients (for 10–12 servings):

  • 2 lbs frozen cocktail meatballs
  • 1 (14 oz) can whole berry cranberry sauce
  • 1 (12 oz) bottle chili sauce

Instructions:

  1. Add meatballs to the slow cooker.
  2. In a bowl, mix cranberry sauce and chili sauce until smooth.
  3. Pour the sauce over the meatballs and stir to coat.
  4. Cover and cook on LOW for 4–5 hours or HIGH for 2–3 hours.
  5. Serve warm straight from the slow cooker or with toothpicks on a platter.

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