9 Holiday Slow Cooker Recipes That Save You Time and Money

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Rich, creamy, and decadent, this slow cooker hot chocolate is made for sipping by the fireplace. A combination of milk, cream, and real chocolate melts into a velvety drink that feels like dessert in a mug. Top with whipped cream or marshmallows for extra holiday cheer.

Ingredients (for 6–8 servings):

• 4 cups whole milk
• 1½ cups heavy cream
• 1 (14 oz) can sweetened condensed milk
• 1½ cups semisweet chocolate chips
• 1 tsp vanilla extract

Instructions:

1. Add all ingredients to the slow cooker and stir well.
2. Cover and cook on LOW for 2 hours, stirring occasionally.
3. Once the chocolate is fully melted and mixture is hot, stir again before serving.
4. Ladle into mugs and top as desired.