Ultra-thin and extra crispy, this is the fastest route to pizza. Flour tortillas turn into a crackly crust perfect for lighter toppings. Great for kids, quick lunches, or when you’re craving pizza without the carb load.
Ingredients (for 1 personal pizza):
1 large flour tortilla
Olive oil spray
Instructions:
Preheat oven to 425°F. Lightly spray a baking sheet and lay down the tortilla.
Add sauce and toppings, keeping them minimal to avoid sogginess.
Bake 6–8 minutes until edges are crisp and golden.