10 Steps To The Perfect Pancake - Page 8

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10 Steps To The Perfect Pancake

BySamantha Bansil, 02/07/2018

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Heat and Oil

Now it's time to take it to the skillet. Make sure not to over-grease the pan – just a little fat will do! However, you want to avoid using regular butter. This has a low smoke point, increasing the likelihood of your pancakes to burn. Opt instead for vegetable oil or clarified butter, which have much higher smoke points.

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