4 Steps To The Perfect Spaghetti Bolognese
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Heap On The Herbs
If your pasta sauce tastes far from exciting, you probably aren't layering enough flavors. These flavors usually come from herbs such as basil, oregano, and bay leaves. Dried herbs will do the job, but try using fresh herbs if you can. Throw in the herbs once you've added the canned tomatoes, then allow the sauce to simmer.
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You're watching: 8 Mistakes That Everybody Makes With Pasta
8 Mistakes That Everybody Makes With Pasta
Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?