Menu Enter a recipe name, ingredient, keyword...

The Best Way To Make Homemade Ketchup

By,
Gourmandize

© Getty Images

Homemade Ketchup

It goes without saying that you need tomatoes to serve as your ketchup base – two 7 oz jars of tomato paste, to be precise. Place the paste in a small bowl and mix in about 1/2 cup apple cider vinegar. Then add onion powder and sea salt (other seasonings, such as mustard powder and allspice, are optional).


More steaming articles



Chef Tips and Tricks

FAST-FOOD STYLE MAYONNAISE

How to make fast-food style mayonnaise in a pinch!