Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

How to Revive Monday's Leftovers All Week Long

By,
Gourmandize
Wednesday 2/6

© Getty Images

Wednesday

Use your slow cooker! This is particularly helpful for meat, as it will become more tender when heated in your slow cooker. Try shredding it and adding a sauce of your choosing, and taste what a difference that makes. Suddenly, that leftover rotisserie chicken is smelling mighty good. Your slow cooker can even turn leftover pork chops into quick pulled pork. 

Here are some Slow Cooker Hacks You Need to Know About.


More steaming articles