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Canadian recipes - 4 recipes

Chef Tips and Tricks

Easy Lemon Soufflés

Easy Lemon Soufflés

Top rated Canadian recipes

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Brown meats. Drain all fat except about 1 tbsp

  • 1 potato finely grated
  • 2 carrots finely grated
  • 1 small onion finely chopped
  • 1 pound ground beef
  • 1/2 pound ground pork
  • 1/3 cup water
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 tbsp. poultry seasoning
  • 1/2 tsp. marjoram.
4.5/5 (2 Votes)

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The quintessential Canadian classic

  • 1/2 cup butter
  • 2/3 cup brown sugar
  • 5 tbsp cocoa
  • 1 tsp vanillla
  • 1 beaten egg
  • 1/2 cup chopped walnuts
  • 2 cups finely crushed graham cracker crumbs
  • 1 cup coconut
3.3/5 (24 Votes)

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This is a French Canadian recipe I begged off of a friend Madeline

  • 2 cups brown sugar
  • 1/2 lb. of butter (1 cup)
  • small can of evaporated milk (cupcake size)
  • 2 cups icing sugar
4/5 (5 Votes)

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Cook for 40 minutes in top of a double boiler

  • 6 tbsp. cocoa
  • 2 eggs
  • 2 cup brown sugar
  • 1 cup butter
  • nuts
  • arrowroot cookies
  • chocolate frosting
3.7/5 (6 Votes)

Any burning questions? Our chefs answer!

Arrowroot Squares Tortiere