Cooking cousins recipes - 2 recipes
Chef Tips and Tricks
VIDEO: Cheesy Stuffed Chicken Bombs
Bursting with cheese and wrapped up in bacon, these stuffed chicken breasts are totally irresistible!
Ingredients
- Chicken breast
- 6 -8 bacon slices
- 1 cup spinach leaves
- 1 small jar semi-dried tomatoes
- 1 cup shredded cheese
- Salt and pepper
Method
- Carefully slice the chicken breasts, forming a pocket, without cutting right through.
- Fry the breasts until golden brown on both sides.
- Layer bacon slices on a chopping board.
- Place the chicken breast on the far left, and top with spinach leaves, semi-dried tomatoes and cheese. Season with salt and pepper.
- Roll the chicken breast in the bacon slices, folding it closed as you go.
- Cook in the oven for 20 minutes at 375°F.
- Serve, and enjoy!
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Kale Salad: A Cooking Cousins Feature Recipe
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Prepared exclusively for the Gourmandize community
- 5 cups kale, washed , torn , stems removed
- 1 cup grated parmesan cheese - secret ingredient!!
- 4 tablespoons toasted almonds
- 1/4 cup olive oil
- 3 tablespoons red wine vinegar
- 1 clove of garlic minced
- salt and pepper to taste
- 1 tablespoon sun-dried tomatoes chopped with oil
Sangria Recipe
Recipewe ♡By CookingCousins, Cooking Cousins
Perfect for summer entertaining!!
- 1 bottle of red wine- ( Cabernet Sauvignon or Shiraz is great for this recipe)
- 1 cup of club soda or sparling water of any kind
- 1 cup orange or mango juice
- 1 fresh lemon sliced
- 1 fresh lime sliced
- 1 orange
- 1/4 cup of fresh blueberries, raspberries or strawberries
- 1/4 orange liquor
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