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Cooking cousins recipes - 2 recipes

Chef Tips and Tricks

Caramelized Pork

Ingredients

  • 1 tbsp neutral oil
  • 250g / 2 cups pork fillets, cubed
  • 1 /4 cup caramel
  • 100ml / 1/2 cup water
  • 1 tbsp Vietnamese fish sauce (Nuoc Cham)
  • 1 tbsp soy sauce
  • 1 tbsp grated ginger
  • Crushed peanuts

Method

  1. Brown the pork fillet in a skillet with the oil
  2. Add the caramel, water,  fish sauce, soy sauce and fresh ginger.
  3. Simmer for 10 minutes (until the liquid has reduced)
  4. Serve over white rice with crushed peanuts. 
  5. Enjoy!

 

Pssst like this? You'll LOVE this Chinese jalapeno chicken recipe!

Top rated Cooking cousins recipes

By

Prepared exclusively for the Gourmandize community

  • 5 cups kale
  • washed
  • torn
  • stems removed
  • 1 cup grated parmesan cheese - secret ingredient!!
  • 4 tablespoons toasted almonds
  • 1/4 cup olive oil
  • 3 tablespoons red wine vinegar
  • 1 clove of garlic minced
  • salt and pepper to taste
  • 1 tablespoon sun-dried tomatoes chopped with oil
4.3/5 (47 Votes)

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Perfect for summer entertaining!!

  • 1 bottle of red wine- ( Cabernet Sauvignon or Shiraz is great for this recipe)
  • 1 cup of club soda or sparling water of any kind
  • 1 cup orange or mango juice
  • 1 fresh lemon sliced
  • 1 fresh lime sliced
  • 1 orange
  • 1/4 cup of fresh blueberries
  • raspberries or strawberries
  • 1/4 orange liquor
2.7/5 (20 Votes)

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