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Cooking cousins recipes - 2 recipes

Chef Tips and Tricks

VIDEO: Blue Cheese Bruschetta

Amp up your bruschetta, with a flavorful French twist!

INGREDIENTS

  • 3/4 Cup of blue cheese
  • 1/2 Cup of cream cheese
  • Green peas (cooked)
  • 4 Sun-dried tomatoes (halved)
  • 2 Slices prosciutto
  • Toast

METHOD

  1. Mix together the blue cheese and cream cheese.
  2. Spread onto toast.
  3. Top with green peas, sun-dried tomatoes, and prosciutto.
  4. Enjoy!

Top rated Cooking cousins recipes

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Prepared exclusively for the Gourmandize community

  • 5 cups kale
  • washed
  • torn
  • stems removed
  • 1 cup grated parmesan cheese - secret ingredient!!
  • 4 tablespoons toasted almonds
  • 1/4 cup olive oil
  • 3 tablespoons red wine vinegar
  • 1 clove of garlic minced
  • salt and pepper to taste
  • 1 tablespoon sun-dried tomatoes chopped with oil
4.3/5 (46 Votes)

By

Perfect for summer entertaining!!

  • 1 bottle of red wine- ( Cabernet Sauvignon or Shiraz is great for this recipe)
  • 1 cup of club soda or sparling water of any kind
  • 1 cup orange or mango juice
  • 1 fresh lemon sliced
  • 1 fresh lime sliced
  • 1 orange
  • 1/4 cup of fresh blueberries
  • raspberries or strawberries
  • 1/4 orange liquor
2.7/5 (20 Votes)

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