Recipes for Diwali - 3 recipes
Chef Tips and Tricks
How to remove almond skins in 5 easy steps
If you can get your hands on them, fresh almonds are delicious. That said, they can be quite tricky to peel. In this video we show you how to remove almond skins in just 5 easy steps!
Top rated Diwali recipes
Suhiyan
By Aanthai
Soak urad dal in just enough water; Grind it into a batter of medium consistency
- Urad dal - 1 cup.
- Rice flour - 1/4 cup.
- Shredded coconut - 1 cup.
- Jaggery - 1/2 cup.
- Ghee - 1 teaspoon.
- Elachi -1 teaspoon.
- oil - for frying.
Okkarai
By Aanthai
This is a recipe for occasion deepavali
- Chana dal - 1 cup
- or Chana dal 1/2 cup and Moong dhal 1/2 cup
- Jaggery - 1 cup
- cashew nuts - 1/2 cup
- Elachi - 1 teaspoon
Deepavali lehiyam
By Aanthai
Deepavali is an occasion for all fried snacks
- Ginger(cut to 1/2" pieces) - 1/2 cup
- Jeera -1/4 cup
- Jaggery - around 1 cup
- Ghee - 1 teaspoon
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