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Eclairs recipes - 2 recipes

Check out our elegant éclair recipes. Eclairs are a sophiticated dessert sure to please any palate!

Chef Tips and Tricks

VIDEO: French Tarte Tatin

This French tarte tatin is golden, caramelized apple perfection!


  • 1 puff pastry
  • 6 apples, sliced
  • 3 oz.  chilled butter, chopped into chunks
  • 1/2 cup brown sugar



  1. Roll out a puff pastry.
  2. Lay out the apple slices in a pan.
  3. Add chunks of butter on top of the apples.
  4. Sprinkle the brown sugar on top.
  5. Cook for 20 minutes in oven at 350°F, to caramelize the apples.
  6. Place puff pastry on top of the caramelized apples.
  7. Cook for 15 minutes at 350°F.
  8. Enjoy!

Top rated Eclairs recipes


CHOCOLATE ECLAIR. Discover our recipe

  • 1 box graham crackers ,2 pkg.french vanilla instant pudding , 3 1/2 cup milk, 1 can chocolate icing , 1(12oz.) cool whip
4/5 (36 Votes)


éclair made over campfire

  • 1 can cresent rolls
  • 1 can whipped cream
  • chocolate syrup
  • broom handle
  • butter flavored cooking spray
4.3/5 (8 Votes)

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