French toast casserole recipes - 2 recipes
Chef Tips and Tricks
You're watching: Mini Zebra Muffins
Mini Zebra Muffins
These Zebra Muffins are adorable and delicious!
DEFAULT TITLE
- Eggs
- Sugar
- Olive Oil
- Milk
- Flour
- Baking Powder
METHOD
- Separate egg whites from yolk
- Whisk egg whites then add sugar, then set aside
- Put egg yolks in another bowl and whisk with sugar
- Mix in olive oil and milk
- Add whipped egg whites and fold into mixture with a spatula
- Divide into two new bowls
- Pour cocoa powder into one bowl and vanilla extra into the other
- Put vanilla mixture into each well of muffin tin
- Add a smaller layer of the cocoa mixture.
- Keep layering then top with the smallest layer of vanilla
- Put in oven and bake for 25 minutes at 350 degrees
- Serve!
Top rated French toast casserole recipes
NIGHT BEFORE FRENCH TOAST CASSEROLE

By amylk103, Amy's Awesome Nest
Butter a 9x13x2 inch pan
- 1 (10 oz) long thin loaf French bread cut in 1 inch slices
- 8 large eggs
- 3 C milk
- 4 tsp sugar
- ¾ tsp salt
- 1 tsp vanilla
Blueberry French Toast Casserole

By Carolyn Haslam-ODea
You can make this the night before and pop it in the oven the next day
- 12 slices of bread 1 inch thick
- 5 eggs
- 2 1/2 cups milk
- 1 teaspoon vanilla
- 1/2 cup brown sugar
- 1/2 tsp. cinnamon
- 1 cup chopped pecans
- 1/4 cup melted butter
- 1/4 cup brown sugar
- 2 cups fresh blueberries
Any burning questions? Our chefs answer!